Here in Boston it doesn’t feel like it, but it is officially spring. New Englanders start to emerge from their wintry cocoons, and dare to imagine flowers and flipflops again.
And everyone from Martha Stewart to the Container Store to Marie Kondo impress upon us that it’s time for spring cleaning – getting rid of stuff we don’t need it, lightening our material loads a bit, and generally making room for fresh air and new energy. Same sensibility happens at work. Here’s the advice I shared in a webinar for the Boston IABC professional communicators network on “Breaking through Employee Communications Clutter and Overload.”
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